Sunday

Times

Sunday:
12:00-21:00

Sunday

ROASTS

All served with roast potatoes, honey glazed carrots, seasonal vegetables, Yorkshire pudding & gravy

Roast beef

horseraddish cream

Nut roast

Marmite gravy

Roast half chicken

sage onion stuffing, bread sauce, chipolatas

Slow roast pork belly

Bramley apple sauce, crackling

© Copyright Metropolitan Pub Company 2017